Deli Menu
COLD SANDWICHES
Morningside Chicken Salad
The Corner Market’s sweetened cranberry & toasted almond chicken salad with cranberry shallot relish on a ciabatta roll
Mockingbird Turkey & Apple
Oven-Roasted turkey breast, grilled apple slices, lacey Swiss, & sweet mustard on honey wheat bread
Merrimac Albacore Tuna
House-made albacore tuna salad, pickled red onions, ruby tomatoes, & crisp lettuce on 12-grain bread
Monticello Italiano
Fresh mozzarella, garden basil, ruby tomato, & balsamic drizzle on ciabatta roll w/ Genoa salami
Market Mediterranean
Herbed cream cheese, ruby tomato, sprouts, crispy cucumber, red onion, & roasted red pepper on 12-grain bread
Mercedes Shrimp Roll
New England-style shrimp salad on a buttery ciabatta roll
Mount McCommas
Piled high oven-roasted turkey, sweet ham, roast beef, lacey Swiss & American cheeses, crispy lettuce, ruby tomato, dill pickle, & red onion on sourdough bread
Palo Pinto Pimento
Award winning pimento cheese on sliced sourdough
*additional toppings: Boars Head cheese, Boars Head bacon, freshly cut avocado, extra deli meat
Build Your Own
1 meat/ 1 cheese
2 meats/ 1 cheese
2 meats/ 2 cheeses
Homemade Soups
Seasonal
cup / bowl
Hot Sandwiches
McMillan Roast Beef
Roast beef, lacey Swiss, carmelized onion, balsamic drizzle, & horseradish cream on a toasted ciabatta roll
Marquita Miami Club
Pressed Cuban sandwich with grilled pork tenderloin, ham, provolone, mayonnaise, & pickle on a toasted ciabata roll
Madera BLT
Smokey bacon, crispy lettuce, California avocado, ruby tomato, & mayonnaise on toasted honey wheat
Melrose Chicken Breast
Greek marinated & grilled chicken breast, roasted redpepper, lettuce, olive spread, & tzatziki sauce on a toasted ciabatta roll
“Miller Time” Pulled Pork
Brew & cola-braised pork & American cheese on a toasted ciabatta bread
Matalee Marble Pastrami
Pastrami, saurkraut, lacey Swiss, & Market Isle dressing on toasted marbled rye
Mom’s Meatloaf
Hot meatloaf sandwich, provolone, lettuce, & mayonnaise on toasted sourdough
Martel Portobello Mushroom
Grilled portobello mushroom brie, caramelized onion, spinach, & Dijon on a toasted ciabatta roll
Matilda Southwest
Wine-poached salmon, smokey bacon, tomato, greens, & adobo aioli on toasted 12-grain bread
The Fireball
Pastrami, pepper jack cheese, pickled jalapeno, Tabasco, lettuce, ruby tomato, & mayonnaise on a toasted ciabatta roll
Specialty Sandwiches
The Texan- Roast beef, bacon, and aged cheddar
California Club- Turkey, avocado, and bacon
Belmont Chicken- Chicken, genoa salami, and basil
Vanderbilt Vegan- Black bean patty and avocado
Chef’s Case Salads
Made fresh and available daily
Priced by the pound OR
Salad Trio – your choice of three salads
morningside chicken salad
napa chicken salad
merrimac tuna salad
orzo fresca
confetti potato salad
mozzarella madness salad
pesto chicken tortellini
broccoli poppy seed salad
pimento cheese
+30 others, available seasonally
Breakfast & Bakery
Hot options served daily until 12pm
Served daily until 12pm…
2 Eggs Any Style +2 sides
Mexican Chorizo & Eggs +2 sides
Country Style Biscuits & Gravy
Longview Lox
Bagel w/ Cream Cheese
Breakfast Burrito
HUGE Muffins & Scones
And on the weekend until 12pm…
Belgian Waffles
Biscuit Sandwiches
Frittata Wedge
Huevos Rancheros
Seasonal Crepes
On the side
Sausage Patties (pork or vegetarian)
Boar’s Head Bacon
Spicy Southern Cheese Grits
Oven Roasted Herb Potatoes
Fresh Seasonal Fruit
Call For Pickup
214.826.8282